Date Monday February 27th Venue Quanto Basta Restaurant, 1112 Yonge Street, Toronto
On the 27th February, at 7 pm, There will be a Lungarotti wine dinner at Quanto Basta restaurant, Francesco Zaganelli, Export Manager and grandson of founder Giorgio Lungarotti will present the winery and its wines, paired with a menu prepared by their talented Chef Angela Villalta … Francesco will guide you through the rolling hills of Umbria glass by glass and offer his insight on why Umbria is coming out of the shadows. For more information or to book your seat call Quanto Basta at 416-962 3141 Ticket Price … $95 plus tax and gratuity